I like mine with dill relish, mustard, and ketchup – classic. I found these accidentally vegan pretzel buns at Kroger and they’re awesome! Very chewy and pretzel-y.
Anyhow, I know this is the beginning of Vegan Mofo, but we’re on a holiday weekend and tomorrow is my birthday, soooo…more in depth posts will start on Wednesday. Tune in tomorrow to see my birthday dinner (3 out of 3), though! In the meantime, enjoy your holiday BBQs!